Thursday, December 20, 2012

Thursday

Before breakfast: 300ml  water add lemon

Breakfast:  half cup mixed berries and half cup low-fat natural yoghurt; cup of tea, milk, teaspoon honey

After breakfast: 300ml water

Lunch: 1  pita pocket, , 2 falafel patties, , 4 slices avocado, lettuce and tomato;  apple

after lunch: 200ml water

Snack: 1 cup of green tea; 1 sweet oatmeal biscuit

 after snack: 300ml water

Dinner: egg omelet made with spinach,50g feta cheese,  green salad put on whatever salad dressing you want.

Three pieces dark chocolate

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